Biscuit Salami

Name: Biscuit Salami
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 15 porții
Ingredients: 400 g biscuits; 100 g butter; 80 g sugar; 150 ml milk; 200 g dark chocolate; 6 ml rum essence; 6 ml vanilla essence

schedule Prep 5min

local_fire_department Cook 5min

people Servings 15

local_dining Calories 384

signal_cellular_alt Difficulty Beginner

🍫 Biscuit Salami is a no-bake dessert that’s both simple and delightful. Made from crushed biscuits, butter, cocoa, and sweet ingredients, this treat is formed into a salami-like roll and chilled until firm. 🥮 Its slices reveal a delightful mix of flavors and textures, perfect for enjoying with…

Ingredients

400 g biscuits — plain biscuits
100 g butter
80 g sugar — depending on desired sweetness
150 ml milk
200 g dark chocolate
6 ml rum essence
6 ml vanilla essence

Instructions

The biscuits are crushed and set aside in a large bowl.

The butter, chocolate, and sugar are melted using the bain-marie technique, stirring continuously.

Milk and essences are added to them. Mix until homogeneous.

The resulting chocolate sauce is poured over the biscuits and mixed until absorbed.

The mixture is placed on parchment paper, rolled into a log, tightly wrapped to form a salami shape, and refrigerated until firm (ideally overnight).