🍫 Lava Cake – everyone’s favorite chocolate volcano, perfect for family treats or special occasions! 🍮
🌟 Nutritional Benefits: Dark chocolate is rich in antioxidants and can boost your mood. Eggs provide essential proteins for added satiety.
💡 Quick Tip: Use high-quality chocolate for a richer taste and add a splash of espresso to enhance the chocolate flavor.
📌 Serving Suggestions: Serve the lava cake warm with a scoop of vanilla ice cream or whipped cream, topped with fresh raspberries.
💡 Discover more delicious desserts: 👉 Homemade Family-Friendly Desserts
🔗 Read more: Learn about the benefits of chocolate in this article:
7 Proven Health Benefits of Dark Chocolate – Healthline
Lava Cake
Ingredients
Preparation method
Prepare the aluminum molds, grease them with butter, and dust them with flour.
In a heatproof bowl, break the chocolate into pieces, add the cubed butter, and melt them over a bain-marie, stirring gently until you get a smooth and homogeneous mixture.
In a bowl, add the eggs and the 3 tablespoons of flour. Whisk until the mixture becomes smooth and homogeneous.
Gradually pour the chocolate mixture over the egg mixture, stirring continuously with a whisk until all the ingredients are fully incorporated.
Preheat the oven to 200°C (392°F).
Fill the molds and place them on a baking tray.
Bake for 10-12 minutes, until the surface of the cakes cracks slightly.
Serve with fresh fruits or a scoop of creamy ice cream.
