Crepes are delicate, thin discs made from a simple batter of milk, butter, flour, eggs, and a pinch of salt. With Thermomix, these ingredients are blended to a smooth, liquid consistency, making it easy to prepare perfectly thin and evenly cooked crepes. These crepes are versatile and can be served with sweet or savory fillings, making them perfect for any meal.
Crepes offer a balanced base of protein, carbohydrates, and healthy fats. The eggs add protein and essential nutrients, while the milk and butter provide calcium and vitamin D, which support bone health. For more ideas on how to enjoy crepes in a nutritious way, explore our healthy recipe collection.
Serve these Thermomix crepes warm with your choice of filling. Enjoy them with classic sweet toppings like jam or chocolate, or try savory fillings like cheese and ham for a versatile meal option.