🍫 Biscuit Salami is a no-bake dessert that’s both simple and delightful. Made from crushed biscuits, butter, cocoa, and sweet ingredients, this treat is formed into a salami-like roll and chilled until firm. 🥮 Its slices reveal a delightful mix of flavors and textures, perfect for enjoying with tea or coffee or as a quick dessert for any occasion. ☕
🌟 Nutritional Benefits: This dessert provides a quick source of energy thanks to the carbohydrates in the biscuits and the healthy fats in butter. Cocoa adds a touch of antioxidants for an indulgence with benefits. 🌰
💡 Quick Tip: Add chopped nuts or dried fruits to enhance the flavor and texture of your biscuit salami. 🍒
📌 Serving Suggestions: Slice and serve chilled as a sweet snack or dessert. Pair it with tea, coffee, or milk for an extra indulgent treat. Explore more no-bake ideas in our Desserts Collection. 🍮
🔗 Explore More: Learn the history and variations of biscuit desserts in this article: History of No-Bake Cakes – Britannica.
Ingredients
Preparation method
Place 200 grams of biscuits in the mixing bowl and crush them for 6 sec./speed 5. The same process is carried out with the remaining biscuits. Set aside in a large bowl.
In the bowl add butter, broken chocolate pieces, and sugar, and set for 5 min/60°C/speed 3.
Add the milk, rum essence, and vanilla and mix for 10 sec./speed 5.
The resulting chocolate sauce is poured over the biscuits and mixed until absorbed.
The mixture is placed on parchment paper, rolled into a log, tightly wrapped, and refrigerated until firm (ideally overnight).
Servings 15
- Amount Per Serving
- Calories 384kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 50g17%
- Protein 4g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
