Vegan Cashew Paste with Herbs is a versatile and delicious spread, ideal for any occasion. Made from finely ground cashews blended with fresh herbs like parsley, coriander, or basil, this creamy paste brings a burst …
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Gluten Free
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Basmati Rice
Cooked Basmati Rice is an aromatic and versatile side dish, perfect for enhancing a variety of meals. Known for its long, fluffy grains and light texture, this rice pairs beautifully with hearty curries, savory grilled …
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Quick Flatbreads
Quick flatbreads are versatile and simple to prepare, offering a thin and soft texture that pairs well with many dishes. They originated in the Middle East and Mediterranean and are often called “pita.” These flatbreads …
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Quick Flatbreads
Quick flatbreads are versatile and simple to prepare, offering a thin and soft texture that pairs well with many dishes. They originated in the Middle East and Mediterranean and are often called “pita.” These flatbreads …
Gluten Free
Quick Meals
Vegetarian
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Creamy Sun-Dried Tomato and White Bean Paste
Creamy Sun-Dried Tomato and White Bean Paste is a flavorful and nutritious appetizer, perfect for spreading on bread or pairing with fresh vegetables. Sun-dried tomatoes blend seamlessly with white beans and spices, creating a creamy …
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Creamy Sun-Dried Tomato and White Bean Paste
Creamy Sun-Dried Tomato and White Bean Paste is a flavorful and nutritious appetizer, perfect for spreading on bread or pairing with fresh vegetables. Sun-dried tomatoes blend seamlessly with white beans and spices, creating a creamy …
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Spoon Donuts
Spoon donuts are made by using a spoon to shape the dough into doughnuts and frying them in oil. They are fluffy and soft on the inside, with a crispy outer crust. This type of …
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Spoon Donuts
Spoon donuts are made by using a spoon to shape the dough into doughnuts and frying them in oil. They are fluffy and soft on the inside, with a crispy outer crust. This type of …
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Vegetarian
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Roasted Carrots
Roasted Carrots are a simple yet flavorful dish, perfect as a side or a healthy snack. Caramelized in the oven, they develop a tender texture and enhanced natural sweetness. Season them with herbs like rosemary …
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